Friday, January 30, 2009
It has layers
Okay, I tasted the greatest wine at an event held on Wednesday night by Nordby Construction and Moss Adams LLP. During Unified many companies host events after hours, and a very good wine friend of mine invited me along to this one. The wine being poured was excellent, and the food was helpful to keep me in line. My friend sipped several selections, and then brought along a glass for me to try. She did give it a smiling endorsement, but didn't do more than that. I took a sip, and was floored. It tasted so clear and pure--with excellent fruit flavors and what I guess they call balance. And something strange happened, it felt like there were layers of flavors. It sounds odd, but it's true. I asked my friend about it, and she echoed that experience. I have heard of this, read it in reviews, but was floored to experience it so perfectly. The wine was a 2006 Williams Selyem Pinot Noir. I wasn't writing down tasting notes, so can't tell you the exact vintage/vineyard designate--but I will tell you it was one of the best tasting experiences I've had. Now, of course I know they are a great pinot producer--but that first taste was blind, and it was a great wine. Thank you for the wine and the experience.